Recipe: Gin and Raspberry Cocktails

So after a beaut meal at the Wig and Pen we’ve come home to a night in of Cocktails and Captain America. Yum (cue: stop drooling, or try).

This week’s Saturday night treat is a gin special with fresh raspberries; fresh, zingy and so so tasty.

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  1. You will need (per glass):
  • 1 shot of gin (my choice is tanqueray or portobello road)
  • 1 dash of lemon vodka (I used grey goose)
  • 6 raspberries, plus more to garnish
  • tonic
  • elderflower sparkling water

Method:

  1. Add the ice a raspberries to a glass, for a quirky feel why not try using jam jar style. Muddle together until the raspberries are broken up.
  2. Add your spirits to the glass and mix.
  3. To finish fill the rest of the glass half up with tonic and the rest with sparkling elderflower water. Add more raspberries to garnish and enjoy!!
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